Soju

Introduction; 1. Soju and Arak: The Eurasian Roots of Distilled Liquors; 2. The Mongols and the Rise of Soju in Koryo Korea; 3. Contextualizing Soju: Political Relations and Cultural Transfers between the Mongol Empire and Koryo Korea; 4. Distilling Soju at Court and Home in Choson Korea; 5. Challenges of Modernity: The Rise of Modern Industrial Soju and Revival of Traditional Soju; 6. Alcohol Globalism: Distillation Technology in Afro-Eurasia and other areas of the World - The Cases of Japan and Mexico; Conclusion: Soju in Global Cross-Cultural Exchanges.

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• Comida e sociedade
• História da Ásia
• História da Ciência

soju; shaojiu; arak; 'araq; distilled liquor; distillation; stills; distilling apparatuses; spirits; Korea; Koryo?; the Mongol Empire; China; the Yuan dynasty; cross-cultural exchanges; global food history; technology and culture.